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Lifestyle
Goûtez-voir
( Season
2019
)
Episode
24
No upcoming broadcast (for now).
Ôde Marine
Duration
26 min
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Ôde Marine
After several years in Japan, the chef Christophe Beucher joined forces with Alban Bourret to open Ôde Marine, in Bourg-de-Péage, Drôme. Fascinated by the Land of the Rising Sun he wanted a restaurant specialising in fish, crustaceans, shellfish. Depending on availability, whole fish are cut up in the dining room.
Presented by: Odile Mattei.
After several years in Japan, the chef Christophe Beucher joined forces with Alban Bourret to open Ôde Marine, in Bourg-de-Péage, Drôme. Fascinated by the Land of the Rising Sun he wanted a restaurant specialising in fish, crustaceans, shellfish. Depending on availability, whole fish are cut up in the dining room.
Presented by: Odile Mattei.
