Lifestyle

Moi j'mange

( Season 2 )
The quest for food independence, consuming less and better, buying local... It's all about becoming ecoresponsible and making your eating habits more environmentally-friendly. Stéphane Bellavance and his colleagues invite us to join him with a whole heap of fabulous recipes and handy hints. Long live plants and local produce!

Presented by: Stéphane Bellavance.
Directed by: Patrice Ouimet (season 2, Canada, 2020)

Episodes

Episode
19
À ma faim
Fill me up

On the menu: Mexican soup, cheese fondue and seasoned edamame.

Presenter: Stéphane Bellavance.
Director: Patrice Ouimet (season 2, Canada, 2020).
Episode
20
Des épices !
Spices!

On the menu: mini peppers stuffed with lamb, muhammara grilled aubergines and mujaddara rice.

Presenter: Stéphane Bellavance.
Director: Patrice Ouimet (season 2, Canada, 2020).