Lifestyle

Sel et diesel

( Season 2 )
Evelyne Charuest and Corey Loranger continue their journey to meet food truck owners in Canada. This time they even travel across the border into the United States, notably to Portland and Seattle, cradle of food truck culture, to sample street food that is affordable and often creative.

Episodes

Episode
9
Détroit
Detroit

In Detroit, the presenters meet the women entrepreneurs working in the world of street cooking. They also get to meet the owner of the vegan truck Nosh Pit and Corey discusses with the owner of Drifter Coffee.

Presented by: Evelyne Charuest, Corey Loranger.
More info
Episode
10
Niagara
Niagara

Can you really eat gastronomic cuisine prepared in a food truck? The reply is a resounding yes! Most of the owners in Niagara are trained cooks, in addition to having worked in high level restaurants.

Presented by: Evelyne Charuest, Corey Loranger.
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